Description
This is a classic Chorizo style cured sausage made in a Hog skin with a smoked chili.
Pack size 80-100g
Local Devon Pork, Salt and Spice. Natural Casings (hog), Preservative: Nitrite
Devon Fire Chorizo
£5.00
This is a classic Chorizo style cured sausage made in a Hog skin.
Pack size 80-100g
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